My daughter is allergic to dairy, so her pizzas usually have pesto, pepperoni or sausage, sauteed chopped spinach, and whatever else I happen to have on hand. Post was not sent - check your email addresses! Sorry, your blog cannot share posts by email. Cart 0. A hot oven is essential for making a crisp crust when using a Whole Foods pizza crust.
All the Rage Bon Appetit: Step 4. How to Spatchcock Turkey. Mandy on Super Sonic Birthday. Whole Foods Market frozen pizza dough contains just a handful of ingredients, including organic flour, and is available in a whole-wheat variety.
Would love to hear your favorite combos! The fresh dough comes in 22 ounce bags.
My Baking Steel needed a good hour preheat anyway, so there was plenty of time for a good proof. Stretch out the dough into a round and place on your lightly dusted with flour pizza peel. Cool the pizza on a hot pad or cooling rack for 10 minutes before slicing it.
Share Facebook Email Twitter. Whole Foods Market's mission is offering consumers healthy natural and organic foods, and their frozen pizza dough fits well with that goal.
This dough is going to be difficult to stretch by hand. I loved the salty, smoky, sweet and nutty of this pizza. Company Info Bon Appetit: Tip Pizza stones help create a crispy, browned crust. Post to Cancel. Step 7.
And it... Luckily, the pizza dough recipe I use makes enough dough for two pizzas, so we can make one kid pizza and one grown up one.